Join fellow tomato-lovers on the lawn for heirloom-inspired dishes prepared by some of the top Pacific Northwest chefs, their signature Bloody Mary Bar offering red, green, and yellow versions of the classic drink, live Americana music by Sheryl Wiser and The Wiretappers, and samples from Heritage Distilling, Pike Brewing, and local wineries.
This year’s chefs include Jason Wilson, Bobby Moore, Jason Aldous, Steven Ariel, and more. Mingle with artisan heirloom tomato growers, Gene and Geri Prentice and John and Nancy Bromiley, who provide Copperleaf Restaurant with their tomatoes each year and seize the opportunity to sample over 75 varietals and purchase your own heirlooms for enjoying at home!
If you can’t make it to Heirloom TomatoFare, look forward to enjoying a delightful Heirloom Tomato Tasting Menu offered throughout the month of September at Copperleaf Restaurant.
Sunday, September 10, 2017 from 1 p.m. to 5 p.m.
18525 36th Ave S
Seattle, WA 98188
Ph: (206) 901-9268
Tickets are $30 in advance and $35 at the door. Ticket price does not include Bloody Mary Bar. Please click here to purchase tickets.