The sun has been shining in the Pacific Northwest, it’s almost spring and I’m so excited to share with you Elysian Brewing‘s latest seasonal release, Salt & Seed!
Made with 100% natural watermelon and kosher salt, it’s the perfect beer to celebrate that PNW sunshine! Much like the sun, this beer makes me happy.
Salt & Seed offers easy drinking with lemon-lime tartness, herbal characteristics, and mild saltiness. Think of it as your go-to beer after you mow the lawn and finish up all of your weekend yardwork.
Salt & Seed (4% ABV and 10 IBU) is made with an even split of pale and malted white wheat and a dash of acid malt, creating a flavor unlike any other beer you’ve tasted before. It’s the perfect beer for your spring and summer menu, try pairing it with Thai shrimp, grilled oysters, a melon salad with feta cheese drizzled with balsamic or even smoked meats from your Traeger!
Refreshing and light-bodied, this watermelon gose is truly the perfect beverage to have in hand for the sunny spring days and warm summer months ahead. Starting this month, beer lovers nationwide can look forward to finding Salt & Seed in stores and on draft.
